At Thrive Market, we’re dedicated to providing the very best, most nutritious food available—and that includes awesome snacks. Dang may have acquired its reputation as a snacking must-have thanks to its downright addictive toasted coconut chips, but there’s more to this brand than its yummy flagship product. What started as a recreation of the founder’s mother’s recipe has evolved into an extensive line of nibbles, including chips (now in a variety of flavors), sticky rice snacks, and bars—all of which are produced as sustainably and naturally as possible. If you’re looking for a snack that curbs cravings without questionable ingredients, it’s time to enjoy some darn good eats with Dang.

The History of Dang

Dang got its start seven years ago when founder and CEO Vincent K. Dang initially attempted to launch a pop-up restaurant. At the time, his mother gave him her handwritten recipe for Thai lettuce wraps, which included toasted coconut. Dang was so blown away by the delicious toasted coconut that he ditched his restaurant plans to launch a company that sells the delightful treat as a snack. As a tribute, he named the company after his mother.

Dang Company Mission

Dang is on a mission to share its culture and passion for a healthier, more flavorful world. Whether sharing tasty snacks, working with local farmers, or supporting organizations that aid refugees and people affected by natural disasters, Dang is rooted in a desire to help others and put its heart first every step of the way.

Benefits of Dang

What makes Dang so special? Not only does the brand offer a large selection of Non-GMO Project Verified products, but it’s also a Certified Benefit Corporation (B Corp), which meets rigorous standards of environmental performance and public transparency. Here are a few more reasons we’re happily addicted to this healthy snack brand:

Dang’s famous coconut chips are a keto-certified, Whole30-approved snack made with just two ingredients: coconut and sea salt. Plus, they have 90% less sugar than comparable apple chips.

Dang bars are also gluten-free, plant-based, and sweetened naturally with ingredients that won't spike insulin levels or cause the digestive issues associated with sugar alcohols.

Dang also regularly donates to the following worthy causes:

UN HCR
Doctors Without Borders
Habitat for Humanity
Last Mile Health
The Red Cross

Top Dang Products

Elevate your snacking with these pantry staples.

Almond Vanilla Bar

Need a protein boost? Fuel up with this hearty bar of almonds, chicory root fiber, pea protein, cocoa butter, sunflower seeds, and coconut. Each serving delivers 9g of protein and 6g of fiber.

Coconut Crunch Sticky Rice Chips

This Thai sticky rice snack comes together with crispy coconut flakes, coconut sugar, and coconut milk all come together for a sweet treat that has been steamed and cooked to the ideal crispy texture.

Lightly Salted, Unsweetened Coconut Chips

These crave-worthy crunchy chips are made from Thai coconuts that have been toasted to perfection and have just a touch of salt. Sprinkle them over smoothies, add them to granola, or enjoy on their own.

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Dang, Toasted Coconut Chips, Lightly Salted & Unsweetened